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A Gluten Free Diet in the Management of Epilepsy in People with Coeliac Disease or Gluten Sensitivity
BANT members Zoe Gilbey and Justine Bold published in MDPI Gastrointestional Disorders
2020
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Journal Article Summary
A systematic literature review to assess the effects of a gluten free diet in the management of epilepsy in people with coeliac disease or gluten sensitivity.
Nutrition Evidence Keywords :
Epilepsy
;
Gluten free diet
;
Coeliac disease
;
Gluten intolerance