International Research Center for Food Nutrition and Safety, Jiangsu University, Zhenjiang, 212013, China. Department of Chemistry, Faculty of Science, Menoufia University, 32512, Shebin El-Kom, Egypt. International Joint Research Laboratory of Intelligent Agriculture and Agri-Products Processing, Jiangsu Education Department, Jiangsu University, Nanjing, 210024, China. Chemistry of Natural Products, Research Institute of Medicinal and Aromatic Plants (RIMAP), Beni-Suef University, Beni-Suef, 62514, Egypt. Computational Chemistry Laboratory, Chemistry Department, Faculty of Science, Minia University, Minia, 61519, Egypt. Department of Pharmaceutical Biology, Institute of Pharmacy and Biochemistry, Johannes Gutenberg University, Staudingerweg 5, Mainz, 55128, Germany. 7Chemistry of Medicinal Plants Department, National Research Centre, 33 El-Bohouth St., Dokki, Giza, 12622, Egypt. Department of Chemistry, University of Alabama in Huntsville, Huntsville, 35899, AL, USA. Aromatic Plant Research Center, 230 N 1200 E, Suite 100, Lehi, 84043, UT, USA. School of Food and Biological Engineering, Jiangsu University, Zhenjiang, 212013, China. Department of Pharmacognosy, Faculty of Pharmacy, University of Sadat City, Menoufia 32897, Egypt. Clinical Department, Faculty of Pharmacy, Cairo University, Cairo, Egypt. H.E.J. Research Institute of Chemistry, International Center for Chemical and Biological Sciences, University of Karachi, Karachi, 75270, Pakistan. Chemistry Department, Quaid-i-Azam University, Islamabad, 45320, Pakistan. Faculty of Pharmacy, The British University in Egypt, El Sherouk, Cairo, Egypt. Food Science and Technology Program, BNU-HKBU United International College, Zhuhai, 519087, China. College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China. Department of Molecular Biosciences, The Wenner-Gren Institute, Stockholm University, Stockholm, SE 106 91, Sweden.