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Effects of Intermittent Energy Restriction Compared with Those of Continuous Energy Restriction on Body Composition and Cardiometabolic Risk Markers - A Systematic Review and Meta-Analysis of Randomized Controlled Trials in Adults.
Schroor, MM, Joris, PJ, Plat, J, Mensink, RP
Advances in nutrition (Bethesda, Md.). 2024;15(1):100130
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Intermittent energy restriction (IER) diets, such as the 5:2 diet, time-restricted eating (TRE), and alternate-day fasting (ADF), are gaining popularity. According to previous research, IER protocols effectively manage obesity and may have many other health benefits, including improving metabolic health. This systematic review and meta-analysis of twenty-eight parallel-design randomised controlled trials looked at the benefits of IER protocols, such as ADF, TRE, and the 5:2 diet, and the effects of continuous energy restriction (CER) on anthropometric and cardiometabolic outcomes. The results of this systematic review and meta-analysis showed that both the IER and CER are equally beneficial. However, IER protocols showed greater but clinically insignificant improvements in fat-free mass and waist circumference in healthy adults. IER and CER protocols were not different in improving the lipid profile, glucose and insulin levels and blood pressure. Different IER diets showed different positive effects on metabolic parameters. Future robust studies are required to assess the effects of these energy-restriction diets on metabolic and anthropometric parameters because of the high variability in the included studies. However, healthcare professionals can use the results of this review to understand the potential clinical utility of various energy-restriction diets.
Abstract
The interest in intermittent energy restriction (IER) diets as a weight-loss approach is increasing. Different IER protocols exist, including time-restricted eating (TRE), alternate-day fasting (ADF), and the 5:2 diet. This meta-analysis compared the effects of these IER diets with continuous energy restriction (CER) on anthropometrics and cardiometabolic risk markers in healthy adults. Twenty-eight trials were identified that studied TRE (k = 7), ADF (k = 10), or the 5:2 diet (k = 11) for 2-52 wk. Energy intakes between intervention groups within a study were comparable (17 trials), lower in IER (5 trials), or not reported (6 trials). Weighted mean differences (WMDs) were calculated using fixed- or random-effects models. Changes in body weight [WMD: -0.42 kg; 95% confidence interval (CI): -0.96 to 0.13; P = 0.132] and fat mass (FM) (WMD: -0.31 kg; 95% CI: -0.98 to 0.36; P = 0.362) were comparable when results of the 3 IER diets were combined and compared with those of CER. All IER diets combined reduced fat-free mass (WMD: -0.20 kg; 95% CI: -0.39 to -0.01; P = 0.044) and waist circumference (WMD: -0.91 cm; 95% CI: -1.76 to -0.06; P = 0.036) more than CER. Effects on body mass index [BMI (kg/m2)], glucose, insulin, homeostatic model assessment for insulin resistance (HOMA-IR), serum lipid and lipoprotein concentrations, and blood pressure did not differ. Further, TRE reduced body weight, FM, and fat-free mass more than CER, whereas ADF improved HOMA-IR more. BMI was reduced less in the 5:2 diet compared with CER. In conclusion, the 3 IER diets combined did not lead to superior improvements in anthropometrics and cardiometabolic risk markers compared with CER diets. Slightly greater reductions were, however, observed in fat-free mass and waist circumference. To what extent differences in energy intakes between groups within studies may have influenced these outcomes should be addressed in future studies.
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Systematic review and meta-analysis of nutrient supplements for treating sarcopenia in people with chronic obstructive pulmonary disease.
Huang, WJ, Ko, CY
Aging clinical and experimental research. 2024;36(1):69
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Tobacco smoking and air pollution are leading causes of chronic obstructive pulmonary disease (COPD). Mortality and morbidity are on the rise worldwide due to the increase in COPD. COPD is a risk factor for sarcopenia, an age-related reduction in muscle mass and muscle strength. Non-pharmaceutical interventions, such as nutritional supplementation, are considered a management strategy for sarcopenia related to COPD, as they can address nutritional deficiencies and energy requirements in old age. This systematic review and meta-analysis included twenty-nine randomised controlled trials to assess the effects of nutritional supplementation for reducing sarcopenia in patients with COPD. The included studies used different nutritional supplements such as energy-type nutritional supplements, essential amino acids, essential amino acid-enriched nutritional supplements, whey protein, β-hydroxy β-methyl butyrate, creatine, creatine in combination with coenzyme Q10, vitamin D, vitamin B12, polyunsaturated fatty acids, magnesium citrate or nutritional antioxidant supplements. The intervention duration ranged from four weeks to twenty-four weeks. The result of this systematic review and meta-analysis showed a significant improvement in body weight, fat-free mass, and a 6-minute walk test. There was a non-significant improvement in handgrip strength and quadriceps muscle strength. Healthcare professionals can use the results of this study to understand the benefits of nutritional supplementation in improving body composition and muscle strength. However, further robust studies are required to evaluate the efficacy of nutritional supplementation in COPD patients due to the high heterogeneity of the included studies.
Abstract
Individuals with chronic obstructive pulmonary disease (COPD) are prone to malnutrition and sarcopenia as a result of nutritional deficiencies and increased energy metabolism. However, the effects of nutrient supplements (NS) on treating sarcopenia in patients with COPD are not well established from systematic evidence. This meta-analysis examined the effect of NS on sarcopenia in patients with COPD. A systematic search of multiple databases was conducted, and 29 randomized controlled trials involving 1625 participants (age, mean [SD] = 67.9 [7.8] years) were analyzed. NS demonstrated significant improvements in body weight (MD,1.33 kg; 95% CI, 0.60, 2.05 kg; P = 0.0003; I2 = 87%), fat-free mass index (MD, 0.74 kg/m2; 95% CI, 0.21, 1.27 kg/m2; P = 0.007; I2 = 75%), and 6-min walk test (MD, 19.43 m; 95% CI, 4.91, 33.94 m; P = 0.009; I2 = 81%) compared with control. However, NS had nonsignificant effects on handgrip strength (SMD, 0.36; 95% CI, - 0.15, 0.88; P = 0.16; I2 = 87%) and quadriceps muscle strength (SMD, 0.11; 95% CI, - 0.06, 0.27; P = 0.20; I2 = 25%) compared with the control. In conclusion, NS may be an effective treatment for improving body composition and physical performance in COPD. Future studies should explore the effects of intervention durations, specific NS types, or combined training in patients with COPD and sarcopenia.
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Effectiveness of an intermittent fasting diet versus regular diet on fat loss in overweight and obese middle-aged and elderly people without metabolic disease: a systematic review and meta-analysis of randomized controlled trials.
Yao, K, Su, H, Cui, K, Gao, Y, Xu, D, Wang, Q, Ha, Z, Zhang, T, Chen, S, Liu, T
The journal of nutrition, health & aging. 2024;28(3):100165
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People with obesity and overweight are at increased risk of developing metabolic diseases. Intermittent fasting is considered an effective non-pharmaceutical management strategy for reducing weight and body fat. This systematic review and meta-analysis included nine randomised controlled trials to evaluate the effectiveness of intermittent fasting on lipids, body composition, and body morphology in middle-aged and elderly people without metabolic diseases. Included studies used different intermittent fasting strategies such as alternate-day fasting (ADF), 5:2 fasting (2DW), time-restricted eating (TRF), and Ramadan fasting (FCR). The duration of intervention in the included studies ranged from six weeks to twelve weeks. This systematic review and meta-analysis found that intermittent fasting improved body weight, body mass index, fat mass, and triglycerides in adults over forty without metabolic diseases compared to a regular diet. Healthcare professionals can use the results of this study to understand that intermittent fasting could be an effective strategy for reducing fat mass and weight in middle-aged and elderly people without metabolic diseases. Further robust studies are needed to confirm the benefits of intermittent fasting due to the high variability between included studies.
Abstract
OBJECTIVE As the number of adults aged over 40 with obesity increases dramatically, intermittent fasting interventions (IF) may help them to lose fat and weight. This systematic review investigated the most recent research on the effects of intermittent fasting and a regular diet on body composition and lipids in adults aged over 40 with obesity without the metabolic disease. DATA SOURCES Randomized controlled trials (RCTs) on IF on adults aged over 40 with obesity were retrieved from PubMed, Web of Science, EBSCO, China Knowledge Network (CNKI), VIP database, Wanfang database with the experimental group using IF and the control group using a regular diet. Revman was used for meta-analysis. Effect sizes are expressed as weighted mean differences (WMD) and 95% confidence intervals (CI). STUDY SELECTION A total of 9 articles of randomised controlled trials that met the requirements were screened for inclusion. Studies typically lasted 2-6 weeks. The experimental population was aged 42-66 years, with a BMI range of 25.7-35 kg/m2. SYNTHESIS A total of 9 RCTs were included. meta-analysis showed that body weight (MD: -2.05 kg; 95% CI (-3.84, -0.27); p = 0.02), BMI (MD: -0.73 kg/m2; 95% CI (-1.05, -0.41); p < 0.001), fat mass (MD: -2.14 kg; 95% CI (-3.81, 0.47); p = 0.01), and TG (MD = -0.32 mmol/L, 95% CI (-0.50, -0.15, p < 0.001) were significantly lower in the experimental group than in the control group. No significant reduction in lean body mass (MD: -0.31 kg; 95% CI (-0.96, 0.34); p = 0.35). CONCLUSION IF had a reduction in body weight, BMI, fat mass, and TG in adults aged over 40 with obesity without metabolic disease compared to RD, and IF did not cause a significant decrease in lean body mass, which suggests healthy and effective fat loss. However, more long-term and high-quality trials are needed to reach definitive conclusions.
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Body composition, balance, functional capacity and falls in older women.
Nordling, Y, Sund, R, Sirola, J, Kröger, H, Isanejad, M, Rikkonen, T
Aging clinical and experimental research. 2024;36(1):76
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Falls among older women are a significant health concern, often leading to injuries and reduced quality of life. Loss of muscle strength and functional capacity are among significant physiological changes among the older population. The aim of this study was to investigate how different factors such as body composition, balance, and functional capacity contribute to the incidence of falls and the severity of fall-related injuries in older women. This study was a 2-year randomised controlled trial involving 914 women, with an average age of 76.5 years. Results showed that 59.7% of participants experienced a fall during the follow-up period. Higher femoral neck bone mineral density was linked to a higher overall risk of falls but was protective against severe fall injuries. Conversely, slower Timed Up and Go (TUG) test results indicated an increased risk of falls and injuries requiring medical attention. Authors concluded that while certain physical attributes may predispose older women to more frequent falls, they also provide some protection against severe injuries. In fact, it highlights the importance of tailored interventions that consider individual functional capacities to prevent falls and related injuries.
Abstract
BACKGROUND The aim of this study was to examine the association of body composition, muscle strength, balance, and functional capacity on falls and fall injuries among community-dwelling older women. METHODS The study comprised of a 2-year randomized controlled trial involving 914 women with an average age of 76.5 (SD = 3.3) years at baseline. The women were assigned to exercise intervention (n = 457) and control groups (n = 457). Clinical measurements were conducted at baseline, 12 months and 24 months. RESULTS During the 2-year follow up, total of 546 women (59.7%) sustained a fall. The total number of falls was 1380 and out of these, 550 (40%) of falls were non-injurious and 745 (54%) were injurious. Higher femoral neck bone mineral density (BMD) was associated with a higher overall risk of falls [RR = 2.55 (95% CI = 1.70-3.84, p < 0.001)], but was a protective factor for severe fall injuries [RR = 0.03 (95% CI = 0.003-0.035, p < 0.01)]. Slower Timed Up and Go (TUG) was associated with an increased overall risk of falls [RR = 1.07 (95% CI = 1.05-1.10, p < 0.001)] and injuries requiring medical attention [RR = 1.10 (95% CI = 1.02-1.19, p = 0.02)]. Longer single leg standing time was a protective factor for falls [RR = 0.99 (95% CI = 0.99-1.00, p < 0.01)] and overall injurious falls [RR = 0.99 (95% CI = 0.99-1.00, p = 0.02)]. CONCLUSION For postmenopausal women with higher femoral neck BMD appear to sustain more falls, but have a lower risk of severe fall injuries. Better TUG and single leg standing time predict lower risk of falls and fall injuries.
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Lifestyle Intervention With Smartphone App and isCGM for People at High Risk of Type 2 Diabetes: Randomized Trial.
Kitazawa, M, Takeda, Y, Hatta, M, Horikawa, C, Sato, T, Osawa, T, Ishizawa, M, Suzuki, H, Matsubayashi, Y, Fujihara, K, et al
The Journal of clinical endocrinology and metabolism. 2024;109(4):1060-1070
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Diabetes mellitus is a risk factor for cardiovascular disease and has been associated with 2- to 4-fold higher mortality than in those without diabetes. Intermittently scanned continuous glucose monitoring (isCGM), which is minimally invasive, is used to manage diabetes. Monitoring blood glucose with isCGM not only provides health care providers with information but patients with appropriate feedback on diet, exercise, and medications. This study’s aim was to investigate the effectiveness of a lifestyle intervention programme, that combines lifestyle coaching via a smartphone application with isCGM, for blood glucose control and body weight reduction in people at high risk of type 2 diabetes. This study was a 12-week prospective, randomised, unblinded 1-to-1 allocation trial. Participants were randomly assigned to either the intervention group (using the smartphone app) or the control group. Results showed that: - the intervention group showed significant improvement in time spent in the target blood glucose range. - time below the range (blood glucose <70 mg/dL) improved in the intervention group. - body mass index reduction was observed in the intervention group compared to the control group. Authors concluded that a lifestyle intervention using isCGM and a smartphone app improved glycaemic fluctuations and increased weight loss in people at high risk of type 2 diabetes. However, further studies are needed to confirm whether these interventions can prevent the incidence of type 2 diabetes.
Abstract
AIMS: Although conventional interventions for people at high risk of developing type 2 diabetes are usually conducted face-to-face, such interventions are burdensome for health care providers. We developed a lifestyle intervention program combining lifestyle coaching via a smartphone application augmented by intermittently scanned continuous glucose monitoring without burdening health care providers. Its effectiveness for glycemic control and body weight reduction in people at risk of type 2 diabetes was investigated. MATERIALS AND METHODS For this 12-week randomized unblinded trial with offline recruitment, participants with a hemoglobin A1c level of 5.6% to 6.4% or a fasting blood glucose of 110 to 125 mg/dL and body mass index (BMI) >23 kg/m2 but <40 kg/m2 were randomly assigned to the intervention group (App) and control group (C). The primary endpoint was the difference in time in range of blood glucose between 70 and 140 mg/dL (3.9-7.8 mmol/L) before and after the study period between the 2 groups. RESULTS Among 168 patients (mean age, 48.1 years; mean BMI, 26.6 kg/m2; and male, 80.4%), 82 and 86 were assigned to the App group and C group, respectively. After 12 weeks, time in range of blood glucose at 70 to 140 mg/dL significantly improved in the App group compared with the C group (-2.6 minutes/day vs +31.5 minutes/day, P = .03). Changes in time above range did not differ, whereas time below range (blood glucose <70 mg/dL; +23.5 minutes/day vs -8.9 minutes/day, P = .02) improved in the App group. BMI (-0.26 vs -0.59, P = .017) was reduced in the App group compared with the C group. CONCLUSION Intervention with a smartphone app and intermittently scanned continuous glucose monitoring increased glycemic control accompanied by decreased carbohydrate intake and weight loss. Further trials are needed to confirm whether these interventions can reduce incident type 2 diabetes.
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The Effectiveness of Clinician-Led Community-Based Group Exercise Interventions on Health Outcomes in Adults with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis.
White, L, Kirwan, M, Christie, V, Hurst, L, Gwynne, K
International journal of environmental research and public health. 2024;21(5)
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Physical activity, alongside nutritional and medical therapies, is critical for managing type 2 diabetes mellitus. Exercise, a specific category of physical activity, involves activities that improve strength, endurance, agility, balance, and flexibility, all of which are beneficial for type 2 diabetes mellitus patients. The aim of this study was to investigate the combined effects of clinician-led and community-based group exercise interventions for adults with type 2 diabetes mellitus. This study was a systematic review and meta-analysis of eight peer-reviewed studies with 938 participants. Results showed that: - physical fitness outcomes (assessed through tests like the six-minute walk test) showed improvements in all five relevant studies. - anthropometric outcomes (waist circumference, diastolic blood pressure) improved in seven studies, while other measures (body mass index, systolic blood pressure, weight, resting heart rate) remained unchanged. - haematological outcomes (fasting blood glucose, triglycerides, total cholesterol) improved significantly, but LDL and HDL cholesterol levels remained unaffected. Authors concluded that both community-based and clinician-led group exercise interventions can positively influence health outcomes in individuals with type 2 diabetes mellitus.
Abstract
This systematic review and meta-analysis evaluated the combined effects of clinician-led and community-based group exercise interventions on a range of health outcomes in adults with type 2 diabetes mellitus. Our literature search spanned Medline, Scopus, PubMed, Embase, and CINAHL databases, focusing on peer-reviewed studies published between January 2003 and January 2023. We included studies involving participants aged 18 years and older and articles published in English, resulting in a dataset of eight studies with 938 participants. Spanning eight peer-reviewed studies with 938 participants, the analysis focused on the interventions' impact on glycemic control, physical fitness, and anthropometric and hematological measurements. Outcomes related to physical fitness, assessed through the six-minute walk test, the 30 s sit-to-stand test, and the chair sit-and-reach test, were extracted from five studies, all of which reported improvements. Anthropometric outcomes from seven studies highlighted positive changes in waist circumference and diastolic blood pressure; however, measures such as body mass index, systolic blood pressure, weight, and resting heart rate did not exhibit significant changes. Hematological outcomes, reviewed in four studies, showed significant improvements in fasting blood glucose, triglycerides, and total cholesterol, with glycemic control evidenced by reductions in HbA1c levels, yet LDL and HDL cholesterol levels remained unaffected. Ten of the fifteen outcome measures assessed showed significant enhancement, indicating that the intervention strategies implemented may offer substantial health benefits for managing key type 2 diabetes mellitus-related health parameters. These findings in combination with further research, could inform the refinement of physical activity guidelines for individuals with type 2 diabetes mellitus, advocating for supervised group exercise in community settings.
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Combined versus independent effects of exercise training and intermittent fasting on body composition and cardiometabolic health in adults: a systematic review and meta-analysis.
Khalafi, M, Symonds, ME, Maleki, AH, Sakhaei, MH, Ehsanifar, M, Rosenkranz, SK
Nutrition journal. 2024;23(1):7
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Overweight and obesity are significant risk factors for non-communicable chronic diseases, including cardiovascular and metabolic conditions such as type 2 diabetes mellitus. Exercise training (Ex) and intermittent fasting (IF) have been shown to improve body composition and cardiometabolic health in overweight and obese adults. However, it remains unclear whether combining Ex and IF results in additive or synergistic effects. This study aimed to compare the combined effects of Ex and IF with standalone Ex or IF interventions in adults. Specifically, it investigated changes in body composition (e.g., body weight, body mass index, body fat, lean body mass, visceral fat, and waist circumference) and cardiometabolic health markers (e.g., fasting glucose, insulin, cholesterol levels, blood pressure, and VO₂ max/peak). This study was a systematic review and meta-analysis of eleven randomised controlled trials. Results showed that Ex plus IF led to greater reductions in body weight, body mass index, body fat, visceral fat, and waist circumference compared to Ex alone. However, changes in body composition and cardiometabolic health markers were not significantly different between Ex plus IF and IF alone, except for VO₂ max/peak. Authors concluded that the combination of Ex and IF promotes weight and fat loss, maintains muscle mass and increases cardiorespiratory fitness. However, a combination of Ex and IF is not associated with greater improvements in lipid profiles, glycemic markers, or blood pressure.
Abstract
INTRODUCTION AND AIM Exercise training (Ex) and intermittent fasting (IF) are effective for improving body composition and cardiometabolic health overweight and obese adults, but whether combining Ex and IF induces additive or synergistic effects is less well established. We therefore, performed a systematic review and meta-analysis to compare the combined versus independent effects of Ex and IF on body composition and cardiometabolic health in adults. METHOD An electronic search was conducted in three main online databases including PubMed, Web of Science, and Scopus, from inception to March 9, 2023 for studies involving Ex plus IF trials versus standalone Ex and/or IF interventions in adults. Interventions had a duration of ≥ 2 weeks. Standardized (SMD) or weighted mean differences (WMD) and 95% confidence intervals were calculated in order to compare effects on body weight, body mass index (BMI), body fat lean body mass (LBM), visceral fat, and waist circumference. For cardiometabolic health, outcomes included fasting glucose, insulin, total cholesterol (TC), low-density lipoprotein cholesterol (LDL), triglycerides (TG), high-density lipoprotein cholesterol (HDL), systolic (SBP) and diastolic (DBP) blood pressure, and VO2max/peak. RESULTS Ex plus IF decreased body weight [WMD: -3.03 kg (95% CI: -3.44 to -2.61), p = 0.001], BMI [WMD: -1.12 kg.m2 (95% CI: -1.28 to -0.95), p = 0.001], body fat [SMD: -0.72 (95% CI: -1.23 to -0.21), p = 0.005], visceral fat [SMD: -0.34 (95% CI: -0.63 to -0.05), p = 0.01], and waist circumference [WMD: -2.63 cm (95% CI: -4.16 to -1.11), p = 0.001] more than Ex alone. However, changes in body composition and cardiometabolic health markers were not significantly different for Ex plus IF when compared with IF alone, with the exception of VO2max/peak [SMD: 0.55 (95% CI: 0.14 to 0.97), p = 0.009]. CONCLUSION We demonstrate that a combination of Ex and IF produces superior changes in body composition, but not in markers of cardiometabolic health when compared with Ex or IF alone. Ex plus IF could therefore be effective for weight and fat loss but has no additive or synergistic effects for other cardiometabolic health markers.
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Yoga or Mindfulness on Diabetes: Scoping Review for Theoretical Experimental Framework.
Cangelosi, G, Acito, M, Grappasonni, I, Nguyen, CTT, Tesauro, M, Pantanetti, P, Morichetti, L, Ceroni, E, Benni, A, Petrelli, F
Annali di igiene : medicina preventiva e di comunita. 2024;36(2):153-168
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Diabetes is a prevalent chronic disease affecting millions of people worldwide. With the predicted rise in diabetes cases, alternative approaches to managing this condition are essential. This study aimed to evaluate yoga or mindfulness interventions on diabetic subjects. This study was a scoping review analysing qualitative-quantitative data from selected randomised controlled trials (12 on mindfulness, 9 on yoga, and 1 combining both disciplines). Results showed that yoga and mindfulness showed strong potential not only for stress management but also for improving clinical-metabolic parameters. In fact, practicing yoga was associated with better glycaemic control, lipid profiles, and overall body composition in adult diabetic patients. Authors concluded that alternative practices such as yoga and mindfulness could support traditional treatments and promote a holistic approach to self-care of diabetes.
Abstract
BACKGROUND About one in 11 adults worldwide suffers from diabetic disease with constantly increasing prevalence; from the 529 million patients registered in 2021, the number of people with diabetes was predicted to rise to approximately 1.31 billion in 2050. In Italy, 5.9% of the population is diabetic, with a higher prevalence with increasing age and in the South of the country. Yoga and Mindfulness could represent a valid support for the care of diabetic subjects especially in a stressful caring context such as the Covid-19 pandemic. STUDY DESIGN A scoping review was conducted to achieve the goals of the study. Yoga or Mindfulness interventions on diabetic subjects were specifically analyzed and qualitative-quantitative data collected in the selected randomized controlled trials were extensive for possible meta-analysis. METHODS The review was conducted by two independent practitioners and a third one was consulted in case of conflict. The PRISMA method was used for both the selection and reporting of the studies to be included. Specific PICOS and search strategies have been developed on PubMed, Embase and PsycINFO databases. Included in the review were: randomised controlled trials, full dissertation articles and papers in English with a time limit on May 31, 2022. RESULTS The Review included 22 studies; 12 on Mindfulness, 9 on Yoga and one about both disciplines; among these, one studied patients with Type 1 Diabetes, 14 with Type 2 Diabetes, 6 with both and one with Gestational Diabetes. Only one paper studied adolescent subjects while the other 21 focused on a range of adult subjects. The studies showed that Yoga and Mindfulness have strong potential not only on stress management, but also on clinical-metabolic parameters. CONCLUSIONS The recent Covid-19 pandemic has certainly redesigned a new way of treating and managing chronic diseases, such as diabetes. An increasingly fragile population, and with the growing need to reduce overall stress levels, could find alternative practices in Yoga and Mindfulness to support conventional therapies.
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Effects of Functional Strength Training Combined with Aerobic Training on Body Composition, Physical Fitness, and Movement Quality in Obese Adolescents.
Wang, Z, Ma, H, Zhang, W, Zhang, Y, Youssef, L, Carneiro, MAS, Chen, C, Wang, D, Wang, D
Nutrients. 2024;16(10)
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Adolescent obesity is mainly caused by the interaction of poor dietary habits, a sedentary lifestyle, and a lack of physical activity. Alarmingly, obesity in adolescents not only leads to unhealthy body composition but also significantly elevates the risk of severe psychological issues such as low self-esteem and depression. This study aimed to compare the effects of 12 weeks of functional strength training combined with aerobic training versus traditional resistance training combined with aerobic training on body composition, physical fitness, and movement quality in adolescents with obesity. This study was a randomised controlled trial involving 40 adolescents with obesity, who were divided into two groups: the training group (TG) and the control group (CG). Each group trained five times per week, each lasting 120 minutes, over 12 weeks. Both groups also followed a strict dietary programme. Results showed that TG was more effective than CG in improving the body composition, physical fitness, and movement quality of adolescents with obesity. Specifically, TG significantly improved body mass, body fat percentage, body mass index, neck circumference, chest circumference, upper body strength, lower limb strength, and total functional movement screen score. Authors concluded that incorporating functional strength exercises into aerobic training regimens could be a more effective strategy for addressing obesity-related health issues in this population.
Abstract
This study aimed to compare the effects of 12 weeks of functional strength training combined with aerobic training (TG) and traditional resistance training combined with aerobic training (CG) on the body composition, physical fitness, and movement quality of obese adolescents. Forty participants were randomly assigned to either the TG group (n = 20) or the CG group (n = 20). Each group underwent training five times per week, lasting 120 min each time, over a total period of 12 weeks. All participants followed a strict dietary program. Anthropometric parameters, body composition, physical fitness, and movement quality were evaluated at baseline and after intervention. A two-way repeated measures ANOVA observed a significant interaction between time and group for body mass (p = 0.043), body fat percentage (p = 0.045), body mass index (p = 0.025), neck circumference (p = 0.01), chest circumference (p = 0.027), left-hand grip strength (p = 0.043), right-hand grip strength (p = 0.048), standing broad jump (p = 0.044), and total Functional Movement Screen score (p = 0.003), and the improvement was greater for TG in comparison to CG. TG was found to be more effective than CG in enhancing body composition, physical fitness, and movement quality in obese adolescents.
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The effect of nutrition education sessions on energy availability, body composition, eating attitude and sports nutrition knowledge in young female endurance athletes.
Tektunalı Akman, C, Gönen Aydın, C, Ersoy, G
Frontiers in public health. 2024;12:1289448
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For young athletes, the role of healthy and balanced nutrition is particularly important because of its impact on growth and development. Several studies have shown that young female athletes often fail to adhere to the recommended dietary guidelines for their sport and activity level, posing a risk for low energy availability. The aim of this study was to assess the impact of nutrition education sessions conducted by a registered dietitian with athletes aged 15–18 years who train for more than 10 hours per week. This study was a randomised controlled trial which enrolled one hundred participants. The participants were divided into two groups, with one receiving six nutrition education lectures and the other none. Results showed significant improvements in the intervention group in relation to energy availability and sports nutrition knowledge, and a decrease in low energy availability scores. Additionally, there were significant increases in energy intake, weight, fat-free mass, and resting metabolic rate. Authors concluded that nutrition education is beneficial in enhancing dietary intake, positively influencing body composition, and improving nutrition knowledge, which contributes to increased energy availability in female athletes over the short term.
Expert Review
Conflicts of interest:
None
Take Home Message:
- Targeted nutrition education can significantly improve both energy balance and sports nutrition knowledge
- Attitudes towards eating may require additional or different interventions to see significant improvements.
Evidence Category:
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X
A: Meta-analyses, position-stands, randomized-controlled trials (RCTs)
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B: Systematic reviews including RCTs of limited number
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C: Non-randomized trials, observational studies, narrative reviews
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D: Case-reports, evidence-based clinical findings
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E: Opinion piece, other
Summary Review:
Introduction
- The primary aim of this study was to assess the impact of nutrition education on energy availability, body composition, eating attitudes, and sports nutrition knowledge among young female endurance athletes.
- Given the risk of inadequate energy intake among these athletes, this study uniquely investigated whether targeted educational interventions could improve these parameters and, ultimately, promote overall health in this population.
Methods
- 45 participants were allocated to an intervention group and 38 to the control group.
- The intervention group had six- weekly face-to-face 1-hour nutrition education sessions and a booklet from a dietitian. Control group received no education.
- Both groups completed measures at baseline and 6 months later, including the Low Energy Availability in Athletes Questionnaire (LEAF-Q), Eating Attitude Test (EAT-26) and Sports Nutrition Knowledge Questionnaire (SNKQ). Nutrient intake and energy expenditure were assessed from 3-day food and exercise logs. An electrical bioimpedance analyser measured body composition.
Results
- The LEAF-Q scores for the experimental group significantly decreased from 8.57 ± 4.36 before the intervention to 6.82 ± 3.72 after the intervention (p=0.01). This suggests that the nutrition intervention was effective in improving factors related to low energy availability in female athletes.
- A similar effect was seen in the SNKQ with scores increasing from baseline to post-intervention, 29.18± 8.60 and 35.29 ± 7.17,(p=0.01). This suggests knowledge of sports nutrition was successfully increased by the intervention.
- No differences were seen in the EAT-26 scores post-intervention (F 1,81) =0.21, p=0.65 highlighting that attitude towards eating remained the same in both groups.
Conclusion
- Female athletes often lack nutritional knowledge, increasing the risk of insufficient energy intake and nutrient deficiencies.
- This educational intervention improved nutrition knowledge and energy availability, emphasising the importance of educating young athletes for better health and performance.
- However, psychological factors related to eating attitudes remained unaddressed. Collaborating with families and coaches to reduce body shape pressures could further support athletes in maintaining appropriate diets for their sport.
Clinical practice applications:
- Nutrition education can effectively improve energy availability and sports nutrition knowledge in young female endurance athletes. This is crucial for enhancing their performance and long-term health. However, as attitudes towards eating may not shift as easily, addressing disordered eating or unhealthy eating behaviours requires additional, specialised strategies.
To effectively improve eating attitudes in this population a different approach may be required. For example, psychological counselling, self-regulation techniques, or mindful eating practices.
This group would benefit from regular monitoring to ensure that nutrition education is not just improving knowledge, but also encouraging healthy, sustainable eating habits.
Considerations for future research:
- Due to self-reporting for LEA there is a potential bias for overestimating its prevalence. Future studies could look at ways in which this bias is reduced through using for example wearable technology to assess energy expenditure, as well as food measurement apps that accurately measure portion size.
- Given the similarity in the EAT-26 score between groups, psychological methods that can be employed to shift eating attitudes should be considered to improve results in future research.
Abstract
Nutrition knowledge plays a pivotal role in shaping dietary habits and food choices, particularly in the realm of sports nutrition. This study investigates the effects of a series of nutrition education sessions conducted by a registered dietitian on energy availability, various anthropometric measurements, eating attitudes, and sports nutrition knowledge in young female endurance athletes aged 15-18 years (football, basketball, volleyball) who engage in training for more than 10 h per week (n = 83). Participants were randomly divided into two groups with 45 individuals receiving six physical nutrition education lectures, and the remaining 38 participants receiving no nutrition education. Participants completed the low energy availability in females questionnaire (LEAF-Q), Eating Attitude Test (EAT-26), and Sports Nutrition Knowledge Questionnaire (SNKQ). Energy and nutrient intakes were evaluated through 3-day food records, while exercise energy expenditure was assessed using 3-day activity logs. All of the questionnaires were repeated after 6 months. At baseline, the prevalence of LEA among athletes was determined to be 63.8%. In the intervention group, energy availability (EA) and SNKQ scores increased, and LEAF-Q scores decreased significantly (p < 0.05). However, there was no significant change in EAT-26 scores between the two groups. Energy intake, weight, fat-free mass, and resting metabolic rate have been increased significantly in the intervention group (p < 0,05). These findings suggest that nutrition education proves beneficial in enhancing dietary intake, positively influencing body composition, and improving nutrition knowledge, ultimately contributing to increased energy availability in female athletes over the short term.