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Reducing meat and/or dairy consumption in adults: a systematic review and meta-analysis of effects on protein intake, anthropometric values, and body composition.
Nutrition reviews. 2024;82(3):277-301
Impact of α-Linolenic Acid, the Vegetable ω-3 Fatty Acid, on Cardiovascular Disease and Cognition.
Advances in nutrition (Bethesda, Md.). 2022;13(5):1584-1602
Adherence to Mediterranean Diet and NAFLD in Patients with Metabolic Syndrome: The FLIPAN Study.
Nutrients. 2022;14(15)
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