Effectiveness of eight-week zinc supplementation on vitamin D3 status and leptin levels in a population of postmenopausal women: a double-blind randomized trial.

Department of Physiology, School of Pharmacy. Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain. Electronic address: hectorvazquez@ugr.es. Faculty of Education, Psychology and Sport Sciences, University of Huelva, 21007, Huelva, Spain. Electronic address: jorge.molina@ddi.uhu.es. Department of Physiology, School of Pharmacy. Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain. Electronic address: lourdesherrera@ugr.es. Department of Physiology, School of Pharmacy. Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain. Electronic address: jennifer_gamo@hotmail.com. Department of Physiology, School of Pharmacy. Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain. Electronic address: beatrizlogo@yahoo.es. Department of Physiology, School of Pharmacy. Institute of Nutrition and Food Technology "José Mataix", University of Granada, 18071, Granada, Spain. Electronic address: elenamp@ugr.es.

Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements (GMS). 2021;:126730
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Abstract

BACKGROUND The menopausal period is characterized by hormonal imbalance related to the alteration of parameters involved in lipid metabolism. In addition, menopause increases the risk of deficiencies of key vitamins and minerals such as vitamin D and zinc in such women. The present study investigates the influence of zinc supplementation on the status of vitamin D3 and other lipid parameters in postmenopausal women. METHODS Fifty-one healthy postmenopausal women aged 44-76 years from the province of Granada (Spain) were divided into two groups (placebo and zinc) of 25 and 26 women, respectively. The zinc group was supplemented with 50 mg/day of zinc for 8 weeks. Nutrient intake assessment was performed by means of a 24 -h reminder. Zinc was determined by flame atomic absorption spectrophotometry. Vitamin D was analyzed by liquid chromatography - tandem mass spectrometry. Leptin was determined by enzyme immunoassay. RESULTS Zinc supplementation improved the initial vitamin D3 status of the postmenopausal population (p = 0.049). Plasma levels of 25-OH-D3 increased significantly after Zn supplementation in women with lower age at menopause (p = 0.045). Both intake and plasma zinc levels were inversely correlated to serum leptin levels (p = 0.044 and p = 0.033, respectively), being significantly lower in lower age at menopause (p < 0.001). CONCLUSION Zinc supplementation improved vitamin D3 status and was associated to low leptin levels in the postmenopausal women of the study.

Methodological quality

Publication Type : Randomized Controlled Trial

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