0
selected
-
1.
[Childhood obesity: current situation in Mexico].
Pérez-Herrera, A, Cruz-López, M
Nutricion hospitalaria. 2019;(2):463-469
Abstract
Mexico has reported in 2016 a combined prevalence of obesity and overweight of 33.2% in children. The objective of this work was to make a literature review of the factors associated with obesity in Mexican children, such as genetic factors, feeding patterns, sedentary lifestyle and gut microbiota. We found that in Mexican children SNP (single nucleotide polymorphism) is present in genes such as MC4R, FTO and ADRB1, associated with obesity, and that PON-1192 polymorphism increases the risk of suffering insulin resistance. On the other hand, the variant of the ADIPOR2 gene (rs11061971) protects Mexican children against obesity, as well as a greater number of copies of the AMY gene was found in children with normal weight. The evidence of the number of copies is very important, since the current diet of the Mexican population is rich in carbohydrates and fats, origin of a nutritional transition that includes sedentary activities and a high consumption of sugary drinks. The consumption of certain foods causes important changes in the gut microbiota that contribute to the development of obesity and insulin resistance. It has been found that Mexican children with obesity have a higher abundance of phylum Firmicutes and B. eggerhii bacteria. Therefore, as obesity is so diverse, it is essential to diversify the treatment in which government authorities, parents and health authorities should get involved, as well as reinforcing nutrition and healthy eating issues in primary education in the country in order to reverse the prevalence and prevent the development of other pathologies in Mexican children.
-
2.
Association of pediatric obesity and asthma, pulmonary physiology, metabolic dysregulation, and atopy; and the role of weight management.
De, A, Rastogi, D
Expert review of endocrinology & metabolism. 2019;(5):335-349
-
-
Free full text
-
Abstract
Introduction: Obesity affects about 40% of US adults and 18% of children. Its impact on the pulmonary system is best described for asthma. Areas covered: We reviewed the literature on PubMed and Google Scholar databases and summarize the effect of obesity, its associated metabolic dysregulation and altered systemic immune responses, and that of weight gain and loss on pulmonary mechanics, asthma inception, and disease burden. We include a distinct approach for diagnosing and managing the disease, including pulmonary function deficits inherent to obesity-related asthma, in light of its poor response to current asthma medications. Expert opinion: Given the projected increase in obesity, obesity-related asthma needs to be addressed now. Research on the contribution of metabolic abnormalities and systemic immune responses, intricately linked with truncal adiposity, and that of lack of atopy, to asthma disease burden, and pulmonary function deficits among obese children is fairly consistent. Since current asthma medications are more effective for atopic asthma, investigation for atopy will guide management by distinguishing asthma responsive to current medications from the non-responsive disease. Future research is needed to elucidate mechanisms by which obesity-mediated metabolic abnormalities and immune responses cause medication non-responsive asthma, which will inform repurposing of medications and drug discovery.
-
3.
Behavior-Changing Interventions for Treating Overweight or Obesity in Children Aged 6 to 11 Years.
Brown, TJ, Mead, E, Ells, LJ
JAMA pediatrics. 2019;(4):385-386
Abstract
CLINICAL QUESTION How effective are diet, physical activity, and behavioral interventions in treating children aged 6 to 11 years with overweight or obesity? BOTTOM LINE Multicomponent behavior-changing interventions may be beneficial in achieving small, short-term reductions in body mass index (calculated as weight in kilograms divided by height in meters squared), body mass index z score, and weight in children aged 6 to 11 years. Adverse events, health-related quality of life, behavior change outcomes, and sociodemographics were poorly or inconsistently reported. Overall, the quality of the evidence was low or very low, with no evidence from lower-income countries.
-
4.
[Education for health. Nutrition and gastronomy in the Autonomous Cities of Melilla and Ceuta].
Murillo Ramos, JJ
Nutricion hospitalaria. 2019;(Spec No1):135-138
Abstract
The aim of this research was to analyze overweigh and obesity among student population of childhood and primary education levels, in a first stage at the city of Melilla (2005), and two years later in Ceuta. From an administrative point of view both cities depend on the Ministry of Education and Culture, alike the Spanish education centers in foreign countries. This research begun gathering anthropometric measures of students and surveys about gastronomic and dietary habits of their families, with the objective of detecting and modifying those that were not healthy, and foster the adoption of healthy habits among students, who could influence their families through their cooperation and engagement. Once students adopted healthy nutritive behaviors, those were complemented with physical activity. To achieve these aims, the following steps were taken: - Education on health for teachers through CEPs. - Include in the scholar curriculum a new matter: Education for Health and Non-Competitive Physical Exercise, as part of the existing programs Education for Citizenship and Physical Education. - Develop extracurricular activities together with parents and students: cooking workshops and physical exercise. - Implement at the childhood and primary schools a program of Healthy Breakfasts: during a quarter breakfasts composed by fresh fruit, whole meal bread toast with virgin olive oil, and sugar free yoghourt were delivered. Vending machines of juices and industrial baking were forbidden at educational centers. - Analyze and correct the menus delivered at school canteens.
-
5.
Childhood Overweight and Obesity is Increasing in Gulf Cooperation Council Countries: A Review of the Literature.
Al Yazeedi, B, Berry, DC
Journal of transcultural nursing : official journal of the Transcultural Nursing Society. 2019;(6):603-615
Abstract
Introduction: A review was conducted to examine the prevalence and risk factors of developing overweight and obesity in children residing in Gulf Cooperation Council (GCC) countries. Method: PubMed, Medline, and Google Scholar databases using PRISMA guidelines were searched from January 1, 2007, to January 1, 2017. The inclusion criteria were (a) studies written in English, (b) clinical trials that examined risk factors of childhood overweight or obesity, (c) studies involving children 5 to 10 years of age, and (d) studies conducted in GCC countries. Results: Three main types of childhood obesity risk factors were identified (individual, familial, and lifestyle behavioral factors). The dietary, physical activity, and screen time lifestyle behavior risk factor findings were inconclusive. Discussion: Childhood obesity is increasing in GCC countries. Lifestyle behavior risk factors are still unclear. Researchers need to use instruments that have been psychometric tested and culturally acceptable. A follow-up review should be conducted.
-
6.
Examining Childhood Obesity From Infancy: The Relationship Between Tummy Time, Infant BMI-z, Weight Gain, and Motor Development-An Exploratory Study.
Koren, A, Kahn-D'angelo, L, Reece, SM, Gore, R
Journal of pediatric health care : official publication of National Association of Pediatric Nurse Associates & Practitioners. 2019;(1):80-91
Abstract
INTRODUCTION This exploratory study investigated the infant time spent in tummy time (TT) in relation to body mass index z score (BMI-z), weight gain, and motor development in infants from birth to 4 months. METHOD Mothers and their infants were telephone surveyed at 2 and 4 months. Mother demographics; TT; feeding practices; and infant length, and height, and development were collected each time. RESULTS Results from Cochran-Mantel-Haenszel and single logistic regression showed a significant association between development, level of BMI-z, and time spent in TT at 2 months of age (p < .0001). The threshold model showed there was a decline in BMI-z at 4 months as daily time in TT increases past the threshold value of approximately 12 minutes per day. Mother education and TT at 2 months were significant predictors of BMI-z at 4 months. DISCUSSION Study outcomes suggest that infant positioning and time in TT promote infant motor development and may moderate rapid infant weight gain.
-
7.
Dietary sugars, metabolic effects and child health.
Rupérez, AI, Mesana, MI, Moreno, LA
Current opinion in clinical nutrition and metabolic care. 2019;(3):206-216
Abstract
PURPOSE OF REVIEW To describe current findings on sugar intake in children worldwide, including sugar sources and their impact on child health focusing on cardiometabolic alterations usually associated to obesity. RECENT FINDINGS In children less than 4 years, intakes of added sugars across countries ranged from 9.8 to 11.2% of total energy; in children 4-10 years, it ranged from less than 3-18%; and in adolescents, it ranged from 13.6 to 16.6%. For most countries, intakes of added sugars were greater than the recommended upper limit of 10% of total energy for children and adolescents and less or around 10% in infants. In most studies, soft drinks and fruit-based drinks accounted for the greatest proportion of the added sugars intake, followed by milk products and sweet bakery products. High added sugar intake has been associated with increased obesity risk and fat deposition in the liver, contributing to dyslipidemia, high blood pressure, insulin resistance and cardio-metabolic risk. SUMMARY As a high added sugar intake is associated with cardio-metabolic conditions in children and adolescents, the current scenario supports the need for stronger targeted long-term policies that prevent the excessive sugar intake in young populations.
-
8.
Fighting obesity in children from European World Health Organization member states. Epidemiological data, medical-social aspects, and prevention programs.
Nittari, G, Scuri, S, Petrelli, F, Pirillo, I, di Luca, NM, Grappasonni, I
La Clinica terapeutica. 2019;(3):e223-e230
Abstract
Childhood obesity is one of the most serious public health chal-lenges of this century. Overweight and obese children are likely to stay obese into adulthood and more likely to develop non-communicable diseases like diabetes and cardiovascular diseases at a younger age. In the WHO European Region one child out of 3, is overweight or obese. Over 60% of children who are overweight before puberty will be overweight in early adulthood. Children and adolescents, aged 5-19 have shown rising obesity rates in almost all nations, including where the situation was far from alarming 40 years ago. Several nations have seen the prevalence almost double: Israel has gone from 5.8% in 1975 to 11.9% in 2016, Andorra from 6.2% to 12.8%, and Malta from 7.4% to 13.4%. Analyzing overweight and obesity, we can see that they follow similar trends and patterns. In 1975 the majority of European countries had a prevalence less than 10% and obesity less than 5%, while no European country had overweight prevalence higher than 30% and obe-sity higher than 10%. In 2016 the trend reversed, showing a worrying increase in the number of European countries with a high prevalence of overweight (over 30%) and obesity (over 10%) (Fig. 1)(29). Starting from the analysis of epidemiological data on obesity in the WHO European Region, the paper analyzes the adopted prevention programs in order to assess their effectiveness and figure out the best strategies to reduce the prevalence of overweight and obesity. The WHO European Childhood Obesity Surveillance Initiative reported that children tend to overeat and not to do enough physical exercise. Different preventive programs have identified different areas of action and corresponding measures: consumption of healthy foods, physical exercise, care before conception and during pregnancy, early childhood, school age children, weight management, monitoring and evaluation. Primary prevention is essential to reduce obesity incidence: it is easier to act on the adoption of healthy eating habits than intervene with diets on children who already have weight issues. Working on pre-vention programs represents an investment for the future of children's health. By simply acting on prevention, particularly on body weight reduction, it could be possible to tackle the spreading of correlated di-seases. Therefore, prevention programs ought to be prioritized priority at a national and international level.
-
9.
Optimized protein intakes in term infants support physiological growth and promote long-term health.
Koletzko, B, Demmelmair, H, Grote, V, Totzauer, M
Seminars in perinatology. 2019;(7):151153
Abstract
Breastfeeding is associated with a reduced later obesity risk, relative to feeding convention infant formula. Breastfeeding induces less weight gain during the first two years of life, which predicts less obesity up to adulthood. We tested the hypothesis that a high infant protein supply promotes weight gain and obesity risk, mediated by increased plasma amino acids and growth factors, insulin and insulin like growth factor 1 (IGF-1). A large multi-centre double blind trial randomized formula-fed infants to conventional bottle milk with a high protein content, or an intervention formula with a reduced protein content more similar to levels provided with human milk. Protein-reduced formula normalized weight, body mass index and body fatness up to 6 years, relative to a breastfed reference group, and reduced the adjusted odds for obesity 2.6-fold. Available data indicate potential underlying mechanisms. We conclude that infant feeding has very marked long-term programming effects on later BMI, obesity and adiposity, with major public health implications. Breastfeeding lowers the risk for later obesity and adiposity. This provides additional motivation for proactively and enthusiastically promoting, protecting and supporting breastfeeding. A high milk protein intake in infancy increases the long-term risk for obesity and adiposity. Infants not or not fully breastfed should receive infant formula delivering protein in amounts more similar to human milk contents, with high protein quality. Other sources of very high infant protein intakes, particular drinking unmodified cows' milk, should be avoided in infancy.
-
10.
Temperament in obesity-related research: Concepts, challenges, and considerations for future research.
Stifter, CA, Moding, KJ
Appetite. 2019;:104308
-
-
Free full text
-
Abstract
Temperament, defined as individual differences in reactivity and regulation, has important implications for the development of childhood obesity. Indeed, numerous studies have demonstrated associations between temperament and children's eating behavior, parent feeding practices, and children's weight outcomes. Together, these findings have significantly improved our understanding of the developmental pathways to obesity-related outcomes. However, to better our understanding of the role of temperament in children's health, greater attention to how temperament is conceptualized and measured is needed. The purpose of this paper is to review the concept and principles of temperament, describe challenges in the measurement of temperament, and provide considerations for future research aimed at understanding the relationship between temperament, food intake, and childhood obesity. Moving forward, a fuller appreciation of the complexity of the temperament concept and thoughtful selection of temperament measures may help improve predictions and identify targets for interventions aimed at decreasing the risk for obesity in childhood.