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[Comparison of effect between multiplex and simplex nutritional intervention on hyperlipemia, hypertension or diabetes].
Zhai, C, Zhang, J, Zhai, Y, Chen, J, Zuo, H, Jiang, L
Wei sheng yan jiu = Journal of hygiene research. 2004;(6):719-21
Abstract
OBJECTIVE To explore the effect of simplex and multiplex nutritional intervention on hyperlipemia, hypertension or diabetes. METHODS 260 persons who have hyperlipemia were randomized to 3 groups: (1) "the multiplex nutritional intervention group", is given 100 g coarse food grain everyday and nutrition education, (2) "the simplex nutritional intervention group", is only given nutrition education, (3) "the control group". RESULTS After three months, the degressive value of blood pressure, blood sugar and blood lipid respectively in the multiplex nutritional intervention group were larger than in the simplex nutritional intervention. CONCLUSION There are better effect on hyperlipemia, hypertension and diabetes by nutrition education plus passive dietary intervention than by nutrition education.