D. da Silva Borges is with the Post-Graduate Program in Neuroscience, Center of Biological Sciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil. R. Fernandes is with the Faculty of Health Sciences, Federal University of Grande Dourados, Dourados, MS, Brazil. A. Thives Mello is with the Graduate Program in Nutrition, Center of Health Sciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil. E. da Silva Fontoura is with the Post-Graduate Program in Nutrition, Center of Health Sciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil. A.R. Soares dos Santos is with the Laboratory of Neurobiology of Pain and Inflammation, Department of Physiological Sciences, Center of Biological Sciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil. E.B.S. de Moraes Trindade is with the Department of Nutrition, Center of Health Sciences, Federal University of Santa Catarina, Florianópolis, SC, Brazil.